All products are made of vegetable oil, sodium caseinate and glucose syrup, after high-pressure homogenize emulsification, spray and dry.
1. Improve the color of tea, and make it glitter.
2.Restrain the bitterness of tea and avoid possible odd taste.
3. Bring natural rich aroma & creamy flavor to tea, no artificial flavor.
4. With better solubility after the spray and dry process.
5. Higher sodium caseinate, higher cost performance.
6. Smooth and full-bodied taste.
Certification: HACCP, QS, ISO, MUI HALAL&CHINA BODY HALAL
MOQ: one 20GP, about 14-15 tons
1. 25kg bag, for industrial application.
2. 1kg, 800g, 500g, 400g, 150g for consumer packing
3. Customized-packing available.
Payment Terms: T/T, D/P, L/C