Afpedia > Products >Food & Beverage >Instant Foods >Fast Foods> Goose and Duck Foie Gras

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  • Arnaud Bizac SA

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Goose and Duck Foie Gras

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Product Description

  • Goose or duck, whole or block, flavoured with truffles or natural, in jars or boxes, vacuum-packed or in tubs, preserved, partially cooked, fresh... La Truffe Cendrée prepares over 120 foie gras products to satisfy all your needs and desires. A rich range for all those working in the food industry: delicatessens, wine merchants, restaurant owners, caterers...

    The P.G.I. (Protected Geographical Indication) guarantees a regional product which has been developed following strict guidelines. It is a guarantee of quality which allows the consumer to trace the origin of the products. This label guarantees that the foie gras comes from a duck fed on a diet of maize, reared, fattened, slaughtered and prepared in the Périgord.

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  • Arnaud Bizac company, based in Souillac tucked away in the heart of Quercy Périgord, builds on a regional manufacturing tradition of foie gras, truffles, terrines, pâtés, ready-to-eat meals, mushrooms and specialities.

    Consumers turning towards naturalness and authenticity will find the answer to all their needs in our products. Our EEC-approved manufacturing plant, operating under the HACCP system, is run by a team of genuinely skilled men and women passionate about their work, whose sole purpose is to showcase their business.

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Basic Information

  • Food & Beverage-Instant Foods-Fast Foods
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