Since its foundation in 1968 until today FESBA is outstanding in the cause of constant progress and development , its main aim by offering the clients the highest quality products is secured by the sanitary control under legislation 91/493/CEE and by realization of own internal Analysis according to APPCC.



FESBA S.L. continues in making progress with more than 30 years of experience dedicated to the deep-freezing-transformation process, which main activity is focused in processing Octopus. The Cephalopodo represents the essential reference and can be comercialized in different presentation forms and sizes. Further more we can offer a large range of products as: Hake filets and steaks, Cod and Cod pieces, Squid and Squid rings, delicious precooked Seafood: Shellfish Paella Mix, Paella Mix, Shellfish Mix and more. This wide range of Sea Food Products together with an own Processing Plant of 2900 m2, an own Coldstorage with a capacity of 4500m3, an own Laboratory for internal analysis, an installed physical-chemical Purification, including a Self-Service-Center , Delivery Service, and Sales Stores managed by the branch NEIXON S.L. are making FESBA S.L. (registered through CEE with the registration number 12.00035/C ) to one of the Leading Companies in the sector of Deep Frozen Seafood.