Afpedia > Products >Food & Beverage >Instant Foods >Fast Foods> Lamb Mini Roast

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  • Horizon Meats New Zealand Ltd

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Lamb Mini Roast

  • FOB Price : US $
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Product Description

  • Ingredients
    1 or 2 HORIZON lamb flanks or topsides (each about 350 to 480g)
    Coarsley ground black pepper
    Spiced Apricot Mustard Glaze:

    1 to 2 tbsp wholeseed mustard
    1 to 2 tbsp olive oil
    1 to 2 tbsp Spiced Apricot Sauce
    Stove-Top Frypan Method

    Trim fat from lamb. Brush lamb with oil and grind over pepper.
    Heat a dry frying pan or saute pan well (do not add oil to pan), then brown lamb on all sides, turning it with tongs, for 4 to 6 minutes.
    Reduce heat to very low, put on a lid and cook very gently, turning lamb occasionally: Time 18 to 20 minutes for topside, 16 to 18 minutes for smaller thick flank.
    Remove from heat. Let lamb rest in pan, or on a plate, loosely covered with foil, for 10 minutes or more before carving.
    Serve hot or cold with mustard or Spiced Apricot Sauce.

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  • Food & Beverage-Instant Foods-Fast Foods
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