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Dextrose Anhydrous is a white, crystalline power, with a sweet taste, freely soluble in water.
It is widely used in candy beer drinks, dairy products, invigorant, honey process, fruit can, instant noodle, some medicine, cake, Bread, biscuit, preserved fruit, cornmeal, malted milk,longan milk, panax power, sesame paste, Olive crispbread, confect, dried fish,dried
beef and dried minced meat, etc.
Appearance White crystal
Acidity or alkalinity ml 0.05
Specific Rotation 53.0
Water % 0.1
Chloride ppm 25
Sulfate ppm 25
Arsenic ppm 0.02
Calcium ppm 50
Appearance of solution Solution is clear and not more intensely colored than reference solution.
Barium Any opalescence in the solution is not more intense than in the standard
Sulphites ppm 15
Foreign sugars,soluble starch,dextrin Qualified
Sulfated ash % 0.01
25kg/bag, kraft paper in middle, plastic inside and outside.