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CAS No.: 501-30-4
EINECS No.: 207-922-4
Appearance: White crystalline powder
Model Number: 99%min
Usage: Cosmetic Raw Materials
Kojic Acid is a natural antibiotic agent obtained from koji malt. Koji malt has been used for the production of miso, soya and sake in China for a long time.
Kojic Acid is widely used in whiten cosmetic applied as a skin lightening agent due to its potential to inhibit the enzyme tyrosinase. Tyrosinase is necessary for the synthesis of melanin, which offers skin its coloring.
Kojic Acid also has antibacterial, antifungal and antioxidant attributes. It can protect against fruits from turning brown and is also applied to preserve the pink and red shade of seafood.
Kojic Acid can also be used in antibiotic synthetic intermediate products, agriculture plant tutelage and chemical reagent, ect.
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